All-time favorite diner staples!Patty Melts with Caramelized Onions
Recipe SnapshotServings2Total Time1 h 15 minutesCoursedinner
Heat a large cast iron skillet over medium heat, then add 2 Tbsp unsalted butter. Once melted, add the onions and cook, stirring occasionally every few minutes, until the natural s
Divide the ground beef into 4 equal portions, then shape them to roughly match the bread slices. Season the top of each patty generously with Kosher salt and freshly ground black p
Place the burger patties in the skillet seasoned side down, then use a spatula or a weight to press down firmly. Immediately season the top of each with additional Kosher salt and
You can wipe out the skillet or not. Heat the remaining tablespoons of butter in the skillet over medium heat, then add 2 slices of rye bread. Begin assembling the sandwichesToast
Place Swiss cheese on each piece of bread, then add 1 burger patty and a few tablespoons of caramelized onions on top. Finish with a second slice of Swiss cheese, then place the re
Transfer each patty melt to a cutting board, then slice on the diagonal. Serve immediately with chips and pickle spearsSlice, then serve&
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